Are we a country that no longer cooks?
A story in the Harvard Business Review — published last year, but only getting notice now — revealed that only 10 percent of Americans love to cook. Forty-five percent absolutely hate it, while another 45 percent are indifferent.
The story’s author, Eddie Yoon, conducted a similar survey just 15 years ago, and more of us were interested in cooking then. Fifteen percent then said they loved it. This means that the number of people who love to cook has fallen by one-third in just a decade and a half.
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